Here is the list of types of flours
- Wheat - Gehu - Ghavu - This flour is generally used to make wraps or Rotis.
- Pearl Millet - Bajara - Bajari - This flour is used to make Bajari Roti.
- Sorghum - Jowar Atta - Jwari flour - This flour is used to make Jowar Roti.
- Finger Millet - Ragi - Nachni - This flour is used to make Ragi Wraps. It's also a very good baby food.
- Amaranath - Rajgira (Rajgaro) - This is used to make many fasting dishes.
- Kuttu - Buckwheat - This flour is used to make fasting dishes during Navratri.
- Singhare - Singoda - Water chestnut flour
- Gram flour - Besan - This flour is made from the chickpeas.
- Maize flour - Makki Atta - This flour is made from the Maize grains.
- Rice flour - This flour is made from rice grains and can be used to make many South Indian dishes.